Question of the Day: How does your garden grow?


Here is the Question of the Day:

Along with full-time jobs and raising a family, Patrick and Chantel Helmick, owners of Helmick’s Homestead, raise vegetables, too. They sell crops, such as radishes, cauliflower, kale, Swiss chard, zucchini and broccoli, that are grown in their three-quarter-acre garden. Their aim is fresh, wholesome and “nutritionally dense” food. What’s growing in your garden this year? 

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